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SPOT2SAVE10

3L Manual Vertical Sausage Filler - Stainless Stuffer Meat Press Machine 11.5 kg

$42690 AUD $51000

Care information

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At Shoppers Spot, we want your products to stay in great shape for years to come. Follow these easy care tips to maintain their quality and performance:

๐Ÿ›  General Care: Gently wipe with a soft, damp clothโ€”avoid harsh chemicals or abrasive materials to preserve finish and function.

โšก Electrical Products: Unplug before cleaning and avoid direct water exposure to ensure long-lasting performance.

๐Ÿ› Bathroom & Hospitality Products: Use non-abrasive cleaners to maintain a shiny, smooth finish and prevent wear.

๐Ÿ“– Need more details? Check the product manual or the description for specific care instructions.

Delivery and Shipping

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๐Ÿšš Standard Shipping: Delivered in 3-5 business days

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๐Ÿ“ Australia-Wide Delivery: No matter where you are in Australia, weโ€™ve got you covered with tracking provided

๐Ÿ”„ Hassle-Free Returns: Not satisfied? Check our Returns Policy for easy and stress-free returns!

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Why Shop With Us? โœจ

๐Ÿš€ Fast, Australia-wide delivery.

๐Ÿ’ฏ Hassle-free returns.

๐Ÿ’ฌ Top-notch customer support.

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Description

Product Information

3L Manual Vertical Sausage Stuffer Machine

A robust and versatile tool for making sausages at home or commercially. Built with high-grade, food-safe stainless steel, this sausage stuffer offers durability and convenience. Its ergonomic design, adjustable speed gears, and removable components make it ideal for crafting hotdogs, bratwurst, chorizo, salami, and more.

Specifications
  • Machine Size: 31 cm (L) x 31 cm (W) x 53 cm (H)
  • Type: Vertical
  • Nozzles: 38mm, 32mm, 22mm, 16mm
  • Capacity: 3L (7 lbs)
  • Weight: 9 kg
  • Cylinder Size: 14 cm (W) x 20 cm (H)
  • Material: Food-grade 304 stainless steel
  • Speed Gear Ratio: 2 speeds
  • Feet: Rubberised for stability
Features
  • Durable construction: Designed for reliable use in both home and commercial settings.
  • Removable cylinder: Allows for easy cleaning and refilling.
  • Ergonomic vertical design: Compact and user-friendly for effortless operation.
  • Variety of nozzles: Includes four sizes to meet diverse sausage-making needs.
  • Mountable base: Provides secure attachment to surfaces for stability.
  • Rubberised feet: Prevent slipping and enhance safety.
  • Food-grade stainless steel: Ensures hygiene and durability.
  • Easy to dismantle: Simplifies cleaning and maintenance.
  • High flexibility: Versatile for creating different types of sausages.
  • Certified compliance: Built to meet safety standards.
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