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Hot water urns
Commercial hot water urns in three sizes, for catering, events, community halls, staff rooms and market stalls β anywhere a kettle cannot keep up. Each is stainless steel, fills through a removable lid and pours from a tap, and holds its heat on an automatic thermostat instead of needing to be reboiled between rounds.
Which size do you need
Counting a cup as 250 ml, the 10 litre holds roughly 40 cups, the 15 litre about 60 and the 20 litre about 80. Allow more than one cup a head if you are serving tea and coffee across a long morning. An urn keeps water hot rather than reheating instantly, so it is usually better to go a size up than to run dry in the middle of service.
- 10 litre β 44 x 26 x 28 cm. Staff rooms, small functions and market stalls.
- 15 litre β 50 x 33 x 33 cm. The usual choice for catering and community halls.
- 20 litre β 55 x 34 x 33 cm. Large functions and all-day service.
What all three share
Overheat protection that shuts the element off if the urn is run dry, an automatic thermostat that holds the water hot without reboiling, a water level indicator so you can see what is left, a removable lid for filling and cleaning, and an indicator light for heating and keep-warm. Each needs a 13 amp outlet.
One thing worth knowing about the 20 litre: its tap sits higher up the tank to reduce the risk of spills and scalds, which means a small amount of water stays in the bottom and the tank will not drain completely.
Urn or kettle?
An urn is for serving a group and holding water hot for hours. To boil for one or two people, see electric kettles. If you are fitting out a staff room or guest room, see guest room amenities.
Delivery is 3 to 5 business days Australia-wide with tracking, shipping is free on orders of $100 or more, and returns are accepted within 30 days.